Description
Suitable for those who are on a low GI (Glycaemic index) diet for health reasons, as well as for ones who are looking for low calories (light) products, since they contain 30% less carbohydrates than plain jams.
Appricot jam
from 2,85€
Appricot jam
Ingredients
Apricots, Sugar, Glucose syrup, Gelling agent: fruit pectin, Acidity regulator: citric acid. Prepared with 60 g fruits per 100g. Total Sugars content 63g per 100g.
| NUTRITION FACTS | per 100g |
| ENERGY | 1004 kJ / 240 kcal |
| FAT of which SATURATED |
0g 0g |
| CARBOHYDRATE of wich SUGARS |
59g 57g |
| FIBRE 1,8g | 1,5g |
| PROTEIN 0,7g | 0,6g |
| SALT 0g | 0,03g |
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